Riesling tasting at Vintage Wine Merchants on Santana Row. Wines pretty, much got better and better in a logarithmic way, so except for certain notable characteristics noted in the later wines, it was harder and harder to taste the difference. Thus all the ...'s when I was unable to characterize a variation from the thread. The ellipsis doesn't mean the wine was bad or unnotable, but that I had said all I could say about it already.
2004 Scheurebe Kabinett
Sweet, no finish
2004 Muller-catoir Spatlese
Fruity, longer finish. Sweet
2004 Kerpen Wehlener Spatlese
Pear and honey. Particularly tasty. Reasonable finish, but not super long
2004 Spreitzer Spatlese 303
Fruity, more tart. Strong pear(?) finish, long.
2004 Leitz Rudesheimer Berg Spatlese
Tart, a little sparkly. Citrus and brown sugar(?)
2004 Diel Spatlese
Less sparkly, good but hard to distinguish, ordering may matter.
2004 Donhoff Schlossbockelheimer Felsenberg Spatlese
...
2004 Donhoff Oberhauser Brucke Spatlese
...
2004 Norheimer Dellchen Spatlese
...
2004 Niederhauser Hermannshohle Spatlese
More honey in finish
2004 Mueller-Catoir Haardter Burgergarten Auslese
Burst of sweetness, almost like a dessert wine but not thick
2004 Donhoff Oberhauser Brucke Auslese
Not as sweet as the M-C. More mineral taste. Tart finish
1996 Donhoff Niderhauser Hermannshohle Spatlese
Huge nose, very grape. Honey, some kind of herbal or forest taste. Kind of candy apple finish, but not too sweet.
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